Since the original contributions of Hovland and his colleages (Hovland的繁體中文翻譯

Since the original contributions of

Since the original contributions of Hovland and his colleages (Hovland, Janis, and Kelly 1953), the concept of source credibility has been extensively studied in psychology (Berscheid 1966; Chaiken 1979; Johnson, Torcivia, and Popprick 1968; McGinnies and Ward 1980; Mills and Harvey 1972; Ross 1973; Wu and Shaffer 1987), in communication (Applbaum and Anatol 1972; Berlo, Lemert and Mertz 1969; McCroskey 1966;Miller and Baseheart 1969; Whitehead 1968), in marketing, and in advertising (Baker and Churchill 1977; Caballero and Solomon 1984; DeSarbo and Harshman 1985; Kahle and Homer 1985; Mowen and Brown 1981; Wynn 1987). Despite its widespread use, source credibility has not been properly operationalized by means of a reliable and valid scale. In addition, the experimental studies that have used various dimensions of source credibility have not been consistent in their manipulation checks of the experimental variables. The current research has defined the domain of the source-credibility construct and has developed a reliable and valid scale for its measurement.
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原始語言: -
目標語言: -
結果 (繁體中文) 1: [復制]
復制成功!
由於霍夫蘭和他的colleages(霍夫蘭,詹尼斯和凱利1953年)的原始的貢獻,信息源可信度的概念已被廣泛應用在心理學的研究(Berscheid 1966;製作柴肯1979;約翰遜,Torcivia和Popprick 1968; McGinnies和Ward 1980;米爾斯和哈維1972;羅斯1973; Wu和謝弗1987年),通信(Applbaum和阿納托爾1972;貝羅,Lemert和莫茨1969; McCroskey 1966;米勒和Baseheart 1969;懷特黑德1968年),在市場營銷和廣告(Baker和丘吉爾1977; Caballero的和所羅門1984; DeSarbo和Harshman 1985;卡勒和荷馬1985;莫問和Brown 1981;韋恩1987)。儘管它的廣泛使用,信息源可信度沒有得到應有一個可靠和有效的規模來運作。此外,已經使用來源可信度的各個方面的實驗研究尚未在實驗變量的操縱自己一貫的檢查。目前的研究已經定義了源可信度結構域,並制定了可靠和有效的規模為它的測量。
正在翻譯中..
結果 (繁體中文) 2:[復制]
復制成功!
The sweets are a local dessert, but most of them are popular sweets that can be prepared in a timely way. Most desserts are cooked using a strong fire, such as a pastry, a snack, a rice cracker, a snack of sweets from Cantonese sweets, which is believed to be the dessert of the go-to-glory of Gosiman who made the temple at the Inherited as "Candy fill " At Nakhon Si Thammarat Buddhist people. Make a monk in the tradition of eating the fire. The noodles are made of ingredients and the simple way to do the rice. Complete grinding with stone milling machine at Nakhon Si Thammarat Called the "crushed stone " or "mortar mortars." Do not concentrate or fail too much, then squeeze the coconut milk to crack it, mixing it into the dough with sugar. It is enough to cut the egg, put the eggs in a finely chopped, sprinkle and beat the egg. Next, remove the hot coconut milk. Apply the vegetable oil to the yolk, wipe the pan as it is slippery, so do not let the dough stick on the pan. When the dough is smear to the plate. Be careful not to fill some candy pads like a typical pastry, because it will not be soft and lacking flavor. The whole dish is folded and eaten. This dessert is currently filled. It is not so popular to do other local sweets, such as a snack mortar, a lotus vegetable (also called the native language that Cantonese sweets). In addition, the Lent shrine has noted that making dessert in addition to the traditional Indian In Thailand, it also took steamed glutinous rice, then molding it into a lump of fruit. Use the sugar stack in the Siem Reap to knead the egg and then fire until Sukkrop.
正在翻譯中..
結果 (繁體中文) 3:[復制]
復制成功!
自從霍夫蘭和他的同事們(霍夫蘭,賈尼斯和凱利1953)最初的貢獻以來,來源可信度的概念在心理學(Berscheid 1966;Chaiken 1979;Johnson,Torcivia和Popprick 1968;McGinnies和Ward 1980;Mills和Harvey 1972;Ross 1973;Wu和Shaffer 1987)和通信(Applbaum)中得到了廣泛的研究以及安納托爾1972年;貝洛、萊默特和默茨1969年;麥克羅斯基1966年;米勒和伯塞特1969年;懷特黑德1968年;行銷和廣告學(貝克和邱吉爾1977年;卡巴萊羅和所羅門1984年;德薩博和哈什曼1985年;卡勒和荷馬1985年;莫文和布朗1981年;永利1987年)。儘管來源可信度被廣泛使用,但它並沒有通過可靠和有效的尺度得到適當的操作。此外,使用了不同信源可信度維度的實驗研究在對實驗變數的操作檢查中也不一致。現時的研究界定了信源可信度結構的領域,並為信源可信度的量測開發了一個可靠有效的尺度。<br>
正在翻譯中..
 
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