Assuming the annual rate of increase in access of 0.5 percentage points per year seen between 2010 and 2017, clean cooking solutions will reach only 74% of the global population by 2030. As illustrated in figure 2.1, this still leaves approximately a third of the global population without access to clean cooking by 2030 (the majority of which will reside in Sub-Saharan Africa), undermining progress measured using the Sustainable Development Goal (SDG) indicator 7.1.2 (proportion of population with primary reliance on clean fuels and technology).