Lambs were electrically stunned and

Lambs were electrically stunned and slaughtered by exsanguinations, after removing skin, head, feet and viscera, the carcasses containing kidneys, kidney and pelvic fat were immediately weighed and transferred to a cold room at a temperature of 3 °C.

結果 (繁體中文) 1:

羊羔電擊暈和通過放血宰殺，取出皮膚，頭，腳和內臟後，含有腎臟，腎，盆腔脂肪的胴體立即稱重，並在3℃的溫度下轉移至冷室。

結果 (繁體中文) 2:

羔羊被電擊並被排泄物殺死，在去除皮膚、頭部、腳部和內臟後，含有腎臟、腎臟和骨盆脂肪的屍體立即被稱重，並在3°C的溫度下轉移到冷室。

結果 (繁體中文) 3:

將羔羊電擊後放血屠宰，取下皮、頭、脚和內臟後，立即稱重含腎、腎和盆腔脂肪的屍體，轉移到3℃的冷藏室。