Following another day of serving hummus, bread, olives and dates, we changed the menu to rice and fideo again on August 15. Since it was a public holiday, all bakeries and grocery shops were closed. Thus, we had previously ordered sliced sandwich bread and pre-packaged mixed nuts and raisins to be delivered for serving with dinner. Distribution on both days was calm and smooth. We noticed more people were coming to receive food with some new faces. We hope that both the old and new refugees will continue their journeys for a better life very soon.